Sunday, December 31, 2017
Saturday, December 30, 2017
Thursday, December 28, 2017
Meat And Poultry - Sloppy Joes Ii
Wednesday, December 27, 2017
Side Dish - Southern Italian Thanksgiving Stuffing
This is the best Thanksgiving stuffing I have ever had. With a mix of Southern-style cooking and Italian flavors it brings all great tastes together. I got this recipe from my mom last year after everyone gave it amazing reviews!
Pasta - Divine Spaghetti Sauce
Wile away a rainy day by making this long-simmered sauce of ground beef, tomatoes, mushrooms, onions, celery, bell peppers, Italian seasonings, basil and garlic. Serve over spaghetti and top with a grating of Parmesan.
Monday, December 25, 2017
Sunday, December 24, 2017
Saturday, December 23, 2017
Friday, December 22, 2017
Thursday, December 21, 2017
Breakfast And Brunch - Dominican Style Oatmeal
After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.
Wednesday, December 20, 2017
Desserts - Gluten Free European Apple Cake
Apple-walnut cake can be made gluten-free by baking with sorghum flour, tapioca flour, and rice flour for a dense and moist cake perfect for any occasion.
Tuesday, December 19, 2017
Herbs And Spices - Tex Mex Turkey Soup
Shredded turkey in a tomato-based soup is jazzed up with herbs and spices for a rich and warming alternative to leftover turkey sandwiches.
Sunday, December 17, 2017
Saturday, December 16, 2017
Cheese - Sopapilla Cheesecake Dessert
Friday, December 15, 2017
Friday, December 1, 2017
Sunday, November 12, 2017
Friday, November 10, 2017
Thursday, November 9, 2017
Bread - Magic Mango Bread
Bake yourself into a tropical paradise! Mango, coconut and raisins make this an irresistible quick bread.
Wednesday, November 8, 2017
Breakfast And Brunch - Kates Light N Fluffy Buttermilk And Chocolate Chip Waffles
These waffles are so light and fluffy you'll just want to eat them right out of the waffle iron. Great with ice cream for a fancy dessert or treat your kids to a family style breakfast with syrup and orange juice.
Monday, November 6, 2017
Saturday, November 4, 2017
Wednesday, November 1, 2017
Monday, October 30, 2017
Salad - Garlic And Basil Vinaigrette
This oil and vinegar dressing gets its flavor from a combination of fresh basil, garlic and Parmesan cheese.
Saturday, October 28, 2017
Bbq Grilling - Robs Quacker Bites
Bite-sized pieces of duck breast are marinated, then wrapped with bacon, and grilled for hearty appetizers. Use soy sauce for the marinade or track down Dale's Sauce, a savory, seasoning sauce with 11 spices. Adjust the recipe quantities for the amount of duck available.
Wednesday, October 25, 2017
Pasta - Lemon Cream Pasta With Chicken
This deliciously different dish incorporates a classic combination of flavors: lemon, chicken, and garlic.
Monday, October 23, 2017
Saturday, October 21, 2017
Friday, October 20, 2017
Pasta - Amatriciana
For a quick and flavorful classic, saute bacon or pancetta and add onions, garlic and red pepper flakes. Cook with canned plum tomatoes for a mere 10 minutes, stir in fresh parsley or basil and toss with cooked spaghetti. Pass the Parmesan and enjoy!
Thursday, October 19, 2017
Tuesday, October 17, 2017
Herbs And Spices - Apple Pie 2
An alcohol-infused hot apple cider including both apple juice and apple cider, sugar, cinnamon sticks and alcohol - for a large group of party-goers.
Monday, October 16, 2017
Breakfast And Brunch - Ooey Gooey Breakfast Rolls
These overnight breakfast rolls are made with frozen bread dough and butterscotch pudding mix. Make them the night before, let rise all night, and bake first thing in the morning.
Sunday, October 15, 2017
Meat And Poultry - Chicken Katsu
This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.
Saturday, October 14, 2017
Breakfast And Brunch - Pumpkin Flax Quickbread
This vegan recipe for a moist, dense quick bread is made with whole wheat pastry flour, pumpkin, and applesauce.
Friday, October 13, 2017
Thursday, October 12, 2017
Meat And Poultry - Super Delicious Zuppa Toscana
If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes.
Wednesday, October 11, 2017
Desserts - Big Ds Chocolate Strawberry Shortcake
Sweet, fresh whipped cream is spread throughout this chocolatey cake with layers of fresh strawberries.
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